I L. O. V. E. this method of baking bread. It is very similar to the refrigerator rolls I grew up eating. YUMMY! The authors of Artisan Bread in 5 Minutes A Day and several other Bread-in-5-a-day recipe books is having a give away. The winner will get:
A Signed copy of The New AB in 5 book, Gold Medal Flour, Red Star Yeast and an Emile Henry Cloche (you bake bread in it)
Their Master recipes and variations can be found here:
Whole Grain Master Recipe from “Healthy Bread in Five Minutes a Day” using Vital Wheat Gluten! and Tips for Using Whole Wheat Flour
Some my other favorite recipes and tips of theirs are found on their F&Q Page.
Once you start using this method, you will go wild with the variations. They are just about endless!
If you have ever wanted to make your own healthy, home-made bread but don’t have time, give this a shot. You won’t be sorry.
Check them out and try it; it WILL revolutionize your kitchen.